If you’re looking for a dessert that’s creamy, fruity, and utterly irresistible, this Strawberry Banana Pudding is the answer! Combining layers of vanilla wafers, fresh bananas, juicy strawberries, and a luscious cream cheese pudding, this dessert is a crowd-pleaser that’s perfect for potlucks, family gatherings, or even a sweet treat for yourself. Plus, it’s incredibly easy to make—no baking required!
Why You’ll Love This Recipe
- No-Bake and Easy – Perfect for beginners or anyone who wants a hassle-free dessert.
- Crowd-Pleasing – A hit at parties, potlucks, and family dinners.
- Customizable – Swap out fruits or add extras like chocolate chips or nuts.
- Make-Ahead Friendly – Prepare it the night before for a stress-free dessert.
Ingredients
- 2 boxes vanilla wafers
- 6 to 8 bananas, sliced
- 1 container strawberries, chopped
- 2 cups milk
- 1 (5 oz.) box French Vanilla pudding mix
- 1 (8 oz.) package cream cheese, softened
- 1 (14 oz.) can sweetened condensed milk
- 1 (12 oz.) container frozen whipped topping, thawed (or equal amount sweetened whipped cream)
Step-by-Step Instructions
1. Prepare the Pudding Mixture
- In a large mixing bowl, whisk together the milk and French Vanilla pudding mix until smooth and thickened. Set aside.
- In a separate bowl, beat the softened cream cheese until creamy. Gradually add the sweetened condensed milk and mix until fully combined.
- Fold the pudding mixture into the cream cheese mixture until smooth. Gently fold in the thawed whipped topping until well incorporated.
2. Layer the Ingredients
- In a large trifle dish or serving bowl, start with a layer of vanilla wafers at the bottom.
- Add a layer of sliced bananas and chopped strawberries over the wafers.
- Spread a generous layer of the pudding mixture over the fruit.
- Repeat the layers until all ingredients are used, finishing with a layer of pudding on top.
3. Chill and Serve
- Cover the pudding with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld and the wafers to soften.
- Before serving, garnish with additional sliced strawberries, bananas, or crushed vanilla wafers for a beautiful presentation.
Tips for the Perfect Strawberry Banana Pudding
- Use Ripe Bananas – For the best flavor, use bananas that are ripe but not overly mushy.
- Fresh Strawberries – Opt for fresh, juicy strawberries for the best texture and taste.
- Make It Ahead – This dessert tastes even better the next day, making it perfect for meal prep or entertaining.
- Customize It – Add layers of chocolate chips, toasted coconut, or even a drizzle of caramel sauce for extra indulgence.
Nutritional Information (Per Serving)
- Calories: 420
- Protein: 6g
- Carbohydrates: 65g
- Fiber: 3g
- Fat: 16g
FAQs
1. Can I use other fruits in this recipe?
Absolutely! Try using blueberries, raspberries, or even peaches for a different twist.
2. Can I make this recipe sugar-free?
Yes! Use sugar-free pudding mix, sugar-free sweetened condensed milk, and a sugar-free whipped topping.
3. How long does this dessert last in the fridge?
This pudding stays fresh for up to 3 days when stored in an airtight container in the refrigerator.
4. Can I use homemade whipped cream instead of frozen whipped topping?
Yes, homemade whipped cream works beautifully. Just sweeten it to taste with powdered sugar.
Bonus: Serving Suggestions
- For a Fancy Touch – Serve in individual dessert cups or mason jars for a stylish presentation.
- For a Summer Treat – Add a scoop of vanilla ice cream on top for an extra indulgent dessert.
- For a Brunch Option – Pair with a cup of coffee or tea for a delightful midday treat.
Pro Tip: Freezing and Reheating
While this dessert is best enjoyed fresh, you can freeze it for up to 1 month. Thaw in the refrigerator overnight before serving. Note that the texture of the bananas may change slightly after freezing.
Share the Love!
If you loved this recipe, don’t forget to share it with your friends and family. Pin it to your favorite Pinterest board, post it on Instagram, or tag someone who needs a sweet treat idea. Let’s spread the joy, one spoonful at a time! 🍓🍌✨
Final Thoughts
This Strawberry Banana Pudding is more than just a dessert—it’s a celebration of flavors, textures, and memories. Whether you’re making it for a special occasion or just because, it’s a recipe that’s sure to bring smiles to the table. So grab your ingredients, whip up a batch, and enjoy every spoonful of this heavenly treat!
🙏 If you try this recipe, leave a comment below! Your feedback keeps this recipe alive and helps others. Thank you! 🍓🍌